In the fall harvest, kale offers a unique sweet and nutty flavor as when leaves mature in the cold they are sweeter. What this article describes (except for the brussell sprouts and parsnips) are vegetables you harvest in NH in the Fall. Then check the time to maturity on the seeds for each vegetable and you’ll know when to start them. Peppers both sweet and spicy are harvested in late summer and early fall. Most mature relatively quickly (and many can even be picked early if needed). Spinach. Bush beans, for instance, will be killed by the first real frost. Their round-to-oval leaves stay compact and maintain quality for an extended harvest season. We used chopped spinach, but arugula and kale can also give the dish peppery, cozy fall flavors. Let’s not skip seasons too rapidly though, we are still in the abundant harvest of autumn. Potatoes are excellent storage vegetables, but most varieties are harvested in the fall. 13. Remove all that’s left in your garden, and these will take over for the winter. Lettuce can make it through the winter if grown under row cover or in a cold frame. Many people only plant in spring, but in order to get vegetables for fall harvest, you need to do a second or even third planting. Fall is the time to plant garlic, though it won’t be ready to harvest as a mature vegetable until next summer. Turnips are another vegetable that you either love or hate. I love fall gardening—less pests, less watering and weeding, and more pleasant weather conditions. Cover crops are grown in the off-season to replenish nutrients and improve soil fertility. Container and Pot Sizes: How Much Soil Do I Need. Read more about General Vegetable Garden Care. You may do a double take when you see that green beans can be grown during the fall, but they can. To know exactly when to plant, find the average first frost date for your area. Plenty of fall garden veggies thrive in cool temperatures. Known as a fall garden, there are a number of cold-hardy vegetables that can be direct-sown for harvest in the fall. Carrots And Other Root Vegetables You can plant many root veggies such as carrots, beets, turnips and radishes as late as August for a successful fall harvest. In milder climate zones you can plant peas and broad beans in fall for an early spring harvest. As temperatures begin to wind down, you can begin to plant the types of vegetables that grow well in the cooler weather of autumn. You’ll find lots of root vegetables on this list, along with squash and pumpkins, so prepare to enjoy a fall feast with these garden options. There are a variety of options, mostly grasses and legumes, which are typically planted in September or October. Climbing or pole beans and pea beans are left to mature on the plants. Sweet, tender lettuce should be planted 4 to 8 weeks before the first frost, and can be harvested at all stages, from baby leaf to full head. Jersey Wakefield cabbage can be seeded from September 1 … It includes cool-weather greens, lots of roots, and beautiful winter squashes. Where autumn weather tends to be warm, some fast-maturing warm-weather crops such as snap beans, summer squash, and even quick-maturing tomatoes also can be planted in late summer for fall harvest. Not So Fast. While these crops can be planted in the spring and harvested during the summer months, fall varieties should be planted at the end of summer and can grow into November or December. Turnips. Baby chard, mustard, kale, and collard greens are more delicate and tender than mature leaves. Other Notes: Garlic takes almost 1 year to grow, but the long growing season needs very little work from you: plant in the fall, eat or cut the garlic scapes in the spring, harvest next fall when the leaves turn brown, cure for 2-3 weeks. Many crops taste better after a frost or two. Duh, garlic is obviously one of the perfect winter vegetables! 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